Buffet Selections

Rotini Alfredo with Broccoli and Mushrooms (NF),(V)

3 Cheese Vegetarian Lasagna (NF),(V)

Ratatouille (GF),(NF),(DF),(V),(VG)

Penne Pasta with Vegetables, Marinara & Parmesan (NF),(V)

Pasta Primavera in a Sun-dried Tomato Cream Sauce (NF),(V)

Stuffed Portabella Mushroom (NF), (DF), (V), (VG) upon request

Mac's Gourmet Mac & Cheese – Gorgonzola, Parmesan & Jack (NF),(V)

Seasoned Rice Stuffed Bell Peppers (GF), (NF), (V)

Penne Pasta with fresh Asparagus tips, Mushrooms & Peppers Flavored with White Wine (NF), (DF),(V), (VG)

Eggplant Parmesan (NF),(V)

Cheese Enchiladas (NF),(V)

Northwest Glazed Baked Salmon (A Macs Signature Entrée) (Farmed Salmon) (GF)

Northwest Glazed Baked Salmon (A Macs Signature Entrée) (Fresh Wild Salmon) (GF)

Blackened Salmon Over Caramelized Onions with Bleu Cheese Sauce (Farmed Salmon) (GF)

Blackened Salmon Over Caramelized Onions with Bleu Cheese Sauce (Fresh Wild Salmon) (GF)

Parmesan Panko encrusted Cod with a lemon dill sauce (NF)

Grilled Shrimp Skewers with Garlic Lemon Butter (NF)

Cod Piccata - Lightly breaded & pan seared boneless chicken breast topped with White Wine garlic, Mushroom, Lemon, Caper reduction. (NF)

Fish taco bar – Comes with Spanish Rice, Black Beans, Corn & Red Pepper Salad as sides. Includes Sour Cream, Pico, Lettuce, Jalapeno & Shredded Cheese.

Homemade Meatloaf (contains Pork) (NF), (GF) upon request

Meat Lasagna (contains Pork) (NF)

Mac's Beef Stroganoff - Made with Ribeye (NF)

Teriyaki Beef - Made with Ribeye (GF), (DF)

Beef Bordelaise - Made with Ribeye (GF), (NF), (DF)

Pot Roast (GF),(NF),(DF)

Shredded Beef Taco Bar – Comes with Spanish Rice, Black Beans, Corn & Red Pepper Salad as sides. Includes Sour Cream, Pico, Lettuce, Jalapeno & Shredded Cheese

Slow Roasted Pork Loin with Marsala Mushroom Sauce (GF)

Slow Roasted Pork Loin with House Made BBQ Sauce (GF), (NF), (DF)

Herb Encrusted Pork Loin with Marinara Sauce (GF), (NF), (DF)

Rootbeer Glazed Roasted Ham (GF),(NF),(DF)

Pork Pot Roast

Shredded Pork Taco Bar – Comes with Spanish Rice, Black Beans, Corn & Red Pepper Salad as sides. Includes Sour Cream, Pico, Lettuce, Jalapeno & Shredded Cheese.

Poulet Béchamel- Boneless Chicken breast Sautéed with Mushrooms, white wine & lemon juice baked with a garlic cream sauce topped with Swiss cheese (GF), (NF)

Chicken Picata-Lightly breaded & pan seared boneless chicken breast topped with White Wine garlic, Mushroom, Lemon, Caper reduction. (NF)

Chicken Cordon Bleu (NF)

Chicken Jerusalem with Artichoke Hearts (GF), (NF)

Teriyaki Chicken (GF),(NF),(DF)

Pesto Marinated Chicken Breast topped with Tapenade (GF),(NF),(DF)

Barbeque Chicken (GF), (NF), (DF)

Southern Fried Chicken (NF), (DF)

Chicken Stroganoff (NF)

Roast Turkey, served with cranberries (GF),(NF),(DF)

Lemon & Herb Roasted Chicken Quarters (GF),(NF),(DF)

Shredded Chicken Taco Bar – Comes with Spanish Rice, Black Beans, Corn & Red Pepper Salad as sides. Includes Sour Cream, Pico, Lettuce, Jalapeno & Shredded Cheese.

Root Beer Glazed Ham (GF),(NF),(DF)

Roast Turkey, served with Cranberries (GF),(NF),(DF)

Slow Roasted Top Sirloin, served with Creamed Horseradish. (GF),(NF),(DF)

Slow Roasted Tri Tip (GF),(NF),(DF)

Whiskey Cured Prime Rib, served with Creamed Horseradish. (GF),(NF),(DF)

Beef Shoulder Tender with Hunter’s Mushroom Sauce (NF)

Choose 1 from each category.

Fresh Green with 3 dressing choices

Mac’s Caesar (NF),(V)

Italian Pasta (NF)

Macaroni Salad (NF), (V)

Zesty Potato Salad (GF), (NF), (V)

Fresh Spring Mix with Raspberry Vinaigrette (GF), (NF), (DF), (V), (VG)

Fresh Fruit (GF),(NF),(DF),(V),(VG)

Mixed Greens with Candied Pecans, Feta, Dried Cranberries and Dijon Balsamic (GF), (V)

Arugula Salad with sliced Watermelon & Shaved Parmesan in a light lemon dressing (GF), (NF), (V)

Tomato & Cucumber Salad (GF),(NF),(DF),(V),(VG)

Chopped salad with Bacon, Tomatoes, Mixed cheeses & a Bleu Cheese, Thousand Island Dressing (GF), (NF)

Corn & Roasted Red Pepper Salad (GF),(NF),(DF),(V),(VG)

Pesto Mashed Potatoes (GF),(NF),(V)

Roasted Garlic Mashed Potatoes (GF), (NF), (V)

Roasted Rosemary Red Potatoes (GF),(NF),(DF),(V),(VG)

Rice Pilaf (GF), (NF), (V)

Ziti Alfredo with Garlic Cream (NF), (V)

Au Gratin Potatoes (GF), (NF), (V)

Lemon Rice (GF), (NF), (V)

Potato Cakes with Dill Sour Cream (GF), (NF), (V)

Spanish Rice (GF), (NF), (V)

All Vegetables available as Vegan upon request

Chefs Choice of Local Seasonal Vegetable Medley (GF), (NF), (V)

Glazed Carrots (GF), (NF), (V)

Green Beans with Onions (GF), (NF), (DF), (V), (VG)

Green Beans & Onions with Bacon (GF), (NF), (DF)

Corn with Roasted Peppers and Onions (GF),(NF),(DF),(V),(VG)

Fresh Asparagus (in season) (GF),(NF),(V)

Sautéed Squash with Peppers and Onions (GF), (NF), (V)

Steamed Brocolli & Baby Carrots (GF),(NF),(DF),(V),(VG)

Sautéed Onions & Peppers (GF),(NF),(DF),(V),(VG)

Brussel Sprouts (GF)