Scrumptious Meals

Safe, Scrumptious, Monthly Menus:
Specific gourmet menus available on specific days.

48 hours notice required for on line orders.
Lunch menus available Monday through Saturday $ 12 each
Dinner menus available Monday through Thursday $ 14 each

Pick up windows are between 11:30 AM and 1:30 PM for lunch
and 5:30 PM and 7:30 PM for dinner.

Mac’s culinary team prepares these delicious lunch and dinner menus in our serve safe certified kitchen. All meals are boxed individually for your safety.
All containers are microwave and refrigerator friendly.
With 48 hours notice, order on line, pay on line, call us when you arrive @
541.344.8600 and we deliver your meals curbside.

If not within the 48 hour time frame, or would like to order by phone, call us and we may be able to accommodate.

Monthly Menu

November

Thursday 12th

Lunch: 1 beef & 1 chicken taco, rice, refried beans, sour cream, Pico de Gallo, corn & roasted red pepper salad

Dinner: Mac’s gourmet mac & cheese with bacon, sun dried tomatoes & roasted garlic, roasted red potatoes, tomato cucumber salad, green salad with ranch, rolls & butter.

Friday 13th

Lunch: Chef Robs Famous Chili, baked potato with sour cream & mixed cheese on the side, green salad with ranch, bread.

Saturday 14th

Lunch: cheeseburgers, tater tots, potato salad, corn on the cob, watermelon.

Sunday 15th

Dinner: pork Marsala, pesto mashed potatoes, roasted cauliflower with cheese sauce, peppers & onions, spinach salad.

Monday 16th

Lunch: chicken Philly, house made potato chips, potato salad, watermelon, dill pickle spear.

Dinner: meat lasagna, pasta salad, Caesar salad, Italian seasoned vegetables, garlic bread.

Tuesday 17th

Lunch: club wrap, jo jo’s, seasonal fruit, spinach salad, cookies.

Dinner: tater tot casserole with chicken, steamed broccoli, green salad with ranch, brownies.

Wednesday 18th

Lunch: pulled pork sandwich with tater tots, chipotle slaw, macaroni salad and baked beans.

Dinner: pork chop with cabbage & noodles, cucumber salad, macaroons.

Thursday 19th

Lunch: 1 beef & 1 chicken taco, rice, refried beans, sour cream, Pico de Gallo, corn & roasted red pepper salad

Dinner: Mac’s gourmet mac & cheese with chicken, mushrooms & peppers, roasted red potatoes, tomato cucumber salad, green salad with ranch, rolls & butter.

Friday 20th

Lunch: double bacon cheeseburgers, tater tots, potato salad, corn on the cob, watermelon.

Saturday 21st

Lunch: sausage & bacon breakfast burrito, potatoes O’Brian, blueberry muffin, fruit salad, yogurt with granola.

Sunday 22nd

Dinner: pork enchiladas, rice, refried beans, corn & red pepper salad, Mexican Caesar salad with avocado Caesar dressing, chips & salsa.

Monday 23rd

Lunch: Roasted Turkey, turkey gravy, mashed potatoes, stuffing, green beans with onions, cranberry sauce & rolls.

Dinner: Roasted Turkey, turkey gravy, mashed potatoes, stuffing, green beans with onions, cranberry sauce & rolls.

Tuesday 24th

Lunch: Roasted Turkey, turkey gravy, mashed potatoes, stuffing, green beans with onions, cranberry sauce & rolls.

Dinner: Roasted Turkey, turkey gravy, mashed potatoes, stuffing, green beans with onions, cranberry sauce & rolls.

Wednesday 25th

Lunch: Roasted Turkey, turkey gravy, mashed potatoes, stuffing, green beans with onions, cranberry sauce & rolls.

Dinner: Roasted Turkey, turkey gravy, mashed potatoes, stuffing, green beans with onions, cranberry sauce & rolls.

Thursday 26th

Lunch: Roasted Turkey, turkey gravy, mashed potatoes, stuffing, green beans with onions, cranberry sauce & rolls.

Dinner: Roasted Turkey, turkey gravy, mashed potatoes, stuffing, green beans with onions, cranberry sauce & rolls.

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