2018 Wedding Cake Trends in Eugene

Your wedding cake is one of the most important elements of your wedding – it is so special and so symbolic that it will actually take the spotlight during the reception! Naturally, you want this piece to look flawless – but probably even more than that, you want it to be a real treat for your wedding guests.

How to make sure your cake tastes amazing? We have some tips for you –

  • Add flowers. Edible flowers are a huge trend in 2018 – and not just for wedding cakes, but for wedding food as well. The right flowers will make your cake pop with beauty and grace – but they will also add a unique taste to your mix, making your guests truly happy with your choices.
  • Mix them up. Just because you are serving a tiered cake, it doesn’t mean it has to be filled with the same ingredients. Make each tier special – but even more than that, mix up ingredients that are more unique than the traditional buttercream and fruity flavors. Pistachio, rose, ganache, caramel – the list of options is limitless, so you can definitely use your creativity with this wonderful dessert!
  • It doesn’t have to be cake. If you want to be a little bit more non-traditional with your wedding dessert, you can definitely skip the cake and focus on something else. Tiered cheese wheels, macarons, doughnuts – again, there’s an endless list of possibilities and you can absolutely settle for whatever pleases your heart!


Looking for the best wedding catering service in Eugene, Oregon? You are in the right place!  Contact Mac’s Catering and hire us for your Big Day if you want your wedding food to look flawless and taste…divine!