Gluten Free Eugene Wedding Menu? Is It a Must?

It doesn’t matter what kind of Eugene wedding you want to plan: be it a small or a large one, a very luxurious, or a very casual one. Food will always be a crucial element to consider, so you have to be extra-attentive with the way you plan your wedding menu.

What are some of the essential things to know about planning the perfect wedding menu? Read on and find out more.

  • It is not mandatory to serve a gluten-free and a lactose-free option as a stand-alone menu. However, we highly advise you to work with your catering service provider to find a vegetarian option at the very least. Also, if you know for a fact people in the wedding party are gluten or lactose-free, try to find a compromise solution to accommodate their eating habits.
  • Unless your cocktail hour is very short, do make sure to serve some snacks as well. Alcohol on an empty stomach was never a good idea – much less on your wedding day. Your cocktail hour snacks don’t have to be expensive, so if budget is your main concern, keep in mind that you can find inexpensive solutions as well.
  • For example, you could serve soup shooters during the cocktail hour. These adorable, delicious, and fresh snacks will keep your guests full without breaking the bank. Plus, they’re a very trendy item to include in the wedding menu these days, so they’re guaranteed to be highly appreciated as well.


Looking for a dedicated and talented wedding caterer in Eugene? Contact Mac’s Catering and let’s talk about the wedding foods we’ll serve at your wedding. You and your guests will be delighted with the delicious bites we’ll bring to your Big Day!